Free
IADC – WORK AT HEIGHT, FALL PROTECTION, & RESCUE TRAINING COURSE
What you'll learn
Describe 5 hazards associated with working at height.
Describe 3 safe working procedures while working at height.
Describe the difference between fall prevention, fall restraint, and fall arrest.
Label at least 80% of fall arrest and fall protection system equipment.
Demonstrate how to inspect and wear personal fall arrest/fall protection system equipment.
Describe 4 hazards specific to ladder safety and provide a relevant control method for each.
Describe 2 types of rescue procedures to be used during rescue at height operations and identify the equipment used for each procedure.
Demonstrate their ability to conduct a job safety analysis (JSA) for a work at height scenario.
Demonstrate competency in using fall arrest/fall protection equipment.
Free
Fire Fighting Training – Level 1
What you'll learn
Define what is an emergency.
Define responsibilities of fire-fighting team members.
Understand controls put in place to minimize the risk and collateral from a fire.
Identify effective communication techniques to be used in an emergency.
Identify various types of communication used by people.
Understand what is a fire.
Identify common classes of Fires and types.
Select the proper type of extinguisher.
Apply the extinguishing agent correctly.
Use and operation of fire hose and associated equipment.
Know what do if you find a fire.
Understand the three main phases of a fire.
Understand the major hazards from a fire.
Understand various rescue techniques used by fire fighters and rescue teams.
Free
Best Practices in Food Housekeeping
What you'll learn
Learn the causes and prevention of foodborne illness
HACCP plans and active managerial control.
Responding to food emergencies and foodborne illness outbreaks.
Legal aspects of food safety.
Identify the biological, chemical and physical hazards in the food offered to consumers in a food system.
Determine which hazards are significant risks.
Determine, write and validate adequate controls for those hazards.
Write a food Safety Management Plan that provides an appropriate level of protection for customers.
Train and supervise employees to perform controls that strive for zero customer illness or injury during the life of the business.
Free
Basic First Aid & CPR Training
What you'll learn
Identify what to do before giving care.
Check an injured person.
Identify what is CPR and when to Use it.
Identify what is an AED and When to use it.
Identify various possible emergencies.
Physically be able to administer proper first aid.
Identify how to avoid injuries.
Free
IOSH – Working Safely
What you'll learn
Understanding why to work safely.
Understand the difference between hazards and risks.
Undertsand hazard identification.
Appreciate and improve upon safety performance within the workplace.
Improving over-all safety performance.
Free
Fire Warden Training
What you'll learn
define what is an emergency
understand what a fire is.
identify common classes of fires and types.
display awareness of various extinguisher types and their purposes.
Know what to do if you find a fire.
